Sunday, February 24, 2013

Valentine's dinner

Since I had French class on Valentine's day, Dave and I postponed our dinner until Tuesday. We went to New Farm to Bistro Arlette and had some amazing French food. It's a small house with creaky wood floors which I love and a nice small patio. Very charming and the owners are a crack up!

We started with stuffed figs and wine...followed by the main course of lamb and a tomato galette for me and a roasted spatchcock with tarragon sauce and potatoes for Dave. We split some lovely green beans also. Then for dessert we had coffee and profiteroles with warm chocolate sauce. Mmmmmm..

We have definitely found our new favorite French restaurant and will be returning often!

We laughed on the way home about how "cheap" this great meal was...so we must be fitting into the Australian way!


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